Epicurean Epiphany

What the contest holder asked for

Company or website name

Epicurean Epiphany

Slogan or Tagline

Simple. Real. Whole food.

Describe your company and organization and target audience

With the end goal of releasing a book (or two with the same name), we are creating this brand as a creative signpost to help inspire others with the beauty and artistry or real, natural whole food. It is our goal to show others that food is an essential part to living your best life and that being healthy doesn't have to mean being boring or depriving yourself. We want to show the fullness and abundance that comes from eating and living naturally – and the joy of doing it together with family/community. Ideally, we want to inspire others to grow and glean their own food, when possible, in an increased effort to know and appreciate where their food comes from. We design, test and share recipes that can be enjoyed by all people – regardless of their preconceived notions about food. Health conscious, those with illness that are hoping to use food to heal (or their loved ones), natural, organic, local business supporters, visually driven, foodies and food enjoyers, those interested in food artistry.

The design should have the following

I think the initials E E and the words Epicurean Epiphany are important, but maybe the LOGO is EE and the tagline is EPICUREAN EPIPHANY?

This logo will be used for

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This design should not have this in the entries

no frilly fonts- simple, unique, catchy, memorable.

These values are what the logo should communicate

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What style of logo would you like?

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Colors to use in the design

jewel tones and look great in black and white

Other Facts

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Briefly describe your contest

Name of a book, and also an experience. Read The Epicurean Epiphany or experience and Epicurean Epiphany when you follow our guidelines and recipes or attend and EE workshop. We want to show the fullness and abundance that comes from eating and living naturally – and the joy of doing it together with family/community. Ideally, we want to inspire others to grow and glean their own food, when possible, in an increased effort to know and appreciate where their food comes from. We design, test and share recipes that can be enjoyed by all people – regardless of their preconceived notions about food. Health conscious, those with illness that are hoping to use food to heal (or their loved ones), natural, organic, local business supporters, visually driven, foodies and food enjoyers, those interested in food artistry.